Plant-Based Brunch Part One Recipe Guide

Plant-Based Brunch Part One Recipe Guide

$5.00

Are you looking for breakfast/brunch ideas, planning to entertain your vegan friends or simply have an egg allergy and need alternatives. This is the guide for you! Taught during our plant based brunch class - savory edition, this guide contains Chef Amelia Irene’s Chickpea Frittata, Curry Masala Homefries and more! Enjoy.

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Chef Amelia Irene provides free donation-based virtual cooking classes weekly. She provides the recipe guides to class participants and for those unable to attend we appreciate your donation to download the recipes from the class! These donations assist us in curated classes, purchasing ingredients and providing free culinary instruction so that all are able to participate.

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